6 Main Uses of Clay Pots in Nigerian Cooking

Ah, my people! Our beautiful clay pots have been cherished in Nigerian kitchens since our great-grandmothers’ era. And as my grandma would say, “The secret to the perfect soup isn’t just in the ingredients, but in the pot that holds them.” 🍲

Why Clay Pots Are Special

Before I share the essential uses of our traditional clay pots, let me tell you why they’re so special.

These pots are more than just for cooking; they are symbols of our culture, hold flavours, and preserve traditions. Every Nigerian kitchen deserves at least one good clay pot, or as we call it in many parts, “Ikoko.”

#1. Making Flavourful Soups and Stews

Listen, if you’ve never had Egusi soup made in a clay pot, you haven’t really had Egusi soup! Clay pots do something magical to our soups that modern pots just can’t match. Here’s why:

• The pot slowly releases minerals that make the soup taste better.
• It keeps the heat steady, so your soup cooks evenly.
• The natural pores in the clay help the flavours develop properly.
• The soup stays warmer for longer, perfect for family gatherings.

Pro Tip: Start with low heat and let it gradually warm up. As we say, “Good soup no dey rush!”

#2. Cooking Perfect Rice Every Time

My aunt always says, “If you want rice that makes people ask for more, use a clay pot.” And she’s right! Here’s what makes clay pot rice special:

• The rice doesn’t stick to the bottom like in metal pots.
• Each grain cooks perfectly, not too soft, not too hard.
• The natural steam circulation gives the rice a lovely aroma.
• You use less water because clay pots retain moisture better.

Kitchen Wisdom: Rinse your rice three times before cooking, and let it rest for 10 minutes after cooking.

#3. Preparing Beans That Taste Good

Ah, beans! Whether you’re making Ewa Agoyin or simple boiled beans, clay pots are your best friend. Here’s why:

• Beans cook more evenly and thoroughly.
• They require less water and watching over.
• The beans keep their shape but become wonderfully soft.
• The earthy flavour of the pot enhances the natural taste.

Family Secret: Add a piece of dried corn husk to your beans while cooking—trust me on this one!

#4. Making Traditional Herbs

Our ancestors knew something special about clay pots for herbal medicines. They’re perfect for:

• Brewing herbal teas and remedies.
• Storing medicinal preparations effectively.
• Keeping herbs fresh for longer.
• Preserving the natural properties of the herbs.

Remember: Always use a separate pot for medicines and never use it for regular cooking.

#5. Storing Water and Keeping It Cool

In many Nigerian homes, clay pots used to be our natural refrigerators. They’re excellent for:

• Keeping drinking water naturally cool
• Maintaining the water’s natural mineral content
• Adding a subtle, pleasant earthiness to the water
• Saving electricity (no need for constant refrigeration!)

Tip: Place your water pot in a breezy corner of your kitchen for the best cooling effect.

#6: To Keep Our Food Fresh

Beyond cooking, clay pots also serve as effective food storage solutions.

Clay pots naturally regulate humidity and temperature, making them ideal for storing various food items. They keep perishables fresher for longer due to their breathable nature.

Root vegetables, grains, and even some dairy products do well in clay pots, as they help maintain optimal conditions for preservation.

Temperature considerations

Clay pots should not be placed in extreme temperatures, either overheated or frozen, as this can compromise their integrity. Instead, store them in a cool, dry place.

Conclusion

My people, clay pots are more than just cooking vessels – they’re a connection to our heritage, a tool for better health, and a secret to delicious food.

Whether you’re making that special soup for Sunday dinner or storing herbs for traditional medicine, a good clay pot is an essential part of a Nigerian kitchen.

“The wisdom of our ancestors lives in every meal cooked in a clay pot” – as my grandma would say. So, why not start your clay pot journey today? Your taste buds (and your family) will thank you!

Want to explore our collection of traditional Nigerian clay pots? Check out our carefully curated selection here.